Join Chef Vasta for an intimate, plant-based Community Dinner Club designed to close out January with intention, nourishment, and togetherness.

This special evening is a celebration of how we’ve reset, learned, and thrived through the first month of the year — a moment to pause, reflect, and gather around the table in community.

Guests will enjoy a thoughtfully prepared three-course, fully plant-based dinner, paired with a handcrafted non-alcoholic drink, all made from scratch using nourishing, whole ingredients. The evening is guided by Chef Vasta, who will lead the experience and share reflections on food, wellness, and the power of coming together around the table.

This is not a cooking class and not a restaurant service — it’s a relaxed, elevated community dining experience centered on connection, conversation, and joyful eating.

Spots are intentionally limited to preserve intimacy and create a meaningful shared experience.